This sumptuous white blend shows aromas of pineapple, pear, and peach with hints of citrus and vanilla. It presents with flavors of pineapple, peach, lime zest, and grassiness with a round mouth feel and a balanced profile with clean acidity. It is a great everyday drinking wine that will find a happy home on any table. This is a blend of Vidal Blanc, Pinot Gris, Chardonnay, Sauvignon Blanc, Grüner Veltliner.
Vintner’s Select White Blend
This wine presents with flavors of pineapple, peach, lime zest, and grassiness with a round mouth feel and a balanced profile with clean acidity.
$24.00 750
Tasting, Food Pairing and Vineyard Notes click here
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Crow Team
VARIETAL | 45% Vidal Blanc, 29% Pinot Gris, 10% Chardonnay, 8% Sauvignon Blanc, 8% Grüner Veltliner |
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APPELLATION | Crow Vineyard, Kennedyville, MD (Vidal Blanc, Pinot Gris, Sauvignon Blanc, Chardonnay), Grüner Veltliner, Bohemia Manor Farm, Chesapeake, MD. |
VINTAGE | NV |
PROFILE | This wine presents with flavors of pineapple, peach, lime zest, and grassiness with a round mouth feel and a balanced profile with clean acidity. |
BOTTLING | 750ml |
PRODUCTION | Bottled on April 12th, 2024 |
Tasting notes
Pairs well with
This wine is very versatile and has enough character to pair well strongly flavored dishes including curries (especially green curry), spicy chicken dishes, shrimp scampi, and blackened fish. Try it with Crow Farm skirt steak tacos, butter poached Chesapeake rockfish, or with spicy jerked chicken.
Vineyard notes
Vineyard: Crow Vineyard, Kennedyville, MD (Vidal Blanc, Pinot Gris, Chardonnay, Sauvignon Blanc), Bohemia Manor Farm, Chesapeake, MD (Grüner Veltliner).
Harvest Date: Hand Harvested September 11th, 2023 (Pinot Gris) October 10th,2023 (Vidal), September 12th and 13th, 2023 (Sauvignon Blanc), September 19th, 2023 (Chardonnay), September 5th, 2022(Grüner Veltliner)