The Vintner’s Select Red Blend is comprised of 58% Barbera and 42% Nebbiolo. This cherry hued wine has aromas suggesting blackberries, cedar, cinnamon, cloves, and vanilla. It has a soft, easy drinking mouthfeel with flavors suggesting vanilla and raspberries and is perfect with almost any meal.
Vintner’s Select Red Blend
The Crow Vintner’s Select Red Blend is an equally balanced blend of Barbera and Nebbiolo.
|Dimensions||3 × 3 × 12 in|
51% Nebbiolo, 49% Barbera
Bottled on 27 July 2016
Pairs well with
Crow Farm tri-tip steak or roast, carne asada, Chapel’s Country Creamery Amber 16 Cheddar or Eve’s Cheese Smoked Cheddar along with assorted spicy charcuterie, homemade pasta with lamb ragu, spicy chicken sausage with lentils, also plays well with assorted game dishes. Have fun blends are always interesting to pair!
Vineyard: Golden Run Vineyard, Sudlersville, MD (Barbera), Mica Ridge Vineyards, Coatesville, PA (Nebbiolo)
Hand Harvested October 2015