Our 2015 Vidal Blanc has aromas suggesting peaches, river stones, pineapple, and honeysuckle. The balanced palate has delicious fullness accented by a hint of sweetness and flavors suggesting mango and melon.
2015
Vidal Blanc
100% Crow Vineyard Fruit; GOLD Maryland Governor’s Cup 2016; GOLD International Women’s Wine Competition 2016
$16.00 750
| Weight | 3.2 lbs |
|---|---|
| Dimensions | 3.25 x 3.25 x 12 in |
| AWARDS | Maryland Governor's Cup – Gold Medal Winner 2016 |
| VARIETAL | 97% Vidal Blanc, 3% Traminette |
| APPELLATION | Kent County, Maryland |
| VINTAGE | 2015 |
| PROFILE | Balanced, slightly sweet |
| BOTTLING | 750ml |
| PRODUCTION | Bottled on 29 March 2016 |
Tasting notes
Pairs well with
Crow Farm Chip Steak in stir fry with summer squash and zucchini, Chapel’s Country Creamery Chapel cheddar, rockfish, steamed mussels or clams, roasted veggies, fruit and cheese platters, and spicy nuts.
Vineyard notes
Estate: Crow Vineyard & Winery
Harvest Date: Hand Harvested on 15 & 16 September 2015
Harvested Tons: 4.545 tons
