2016

Vidal Blanc

100% Crow Vineyard Fruit; Maryland Governor’s Cup Silver Medal 2017

$17.00 750

Tasting, Food Pairing and Vineyard Notes click here

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Weight 3.2 lbs
Dimensions 3.25 × 3.25 × 12 in
AWARDS

Maryland Governor's Cup – Silver Medal Winner 2017

VARIETAL

100% Vidal Blanc

APPELLATION

Kent County, Maryland

VINTAGE

2016

PROFILE

Balanced, slightly sweet

BOTTLING

750ml

PRODUCTION

Bottled on 20 February 2017
Bottle aged 16 months prior to release
357 cases produced

Tasting notes


Our 2016 Vidal Blanc has aromas suggesting fresh pineapple, lilac, confectioner’s sugar, vanilla bean, and melon. The palate has beautiful weight, slight sweetness, fruit flavors suggesting nectarines and peaches, and wonderful balance.

Crow Vineyard & Winery
Crow Vineyard & Winery

Pairs well with


Crow Farm Chip Steak in stir fry with summer squash and zucchini, Chapel’s Country Creamery Chapel cheddar, rockfish, steamed mussels or clams, roasted veggies, fruit and cheese platters, and spicy Thai dishes.

Vineyard notes


Estate: Crow Vineyard & Winery
Harvest Date: Hand Harvested on 3 & 4 October 2016
Harvested Tons: 7.534 tons

Crow Vineayrd & Winery