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Merlot – SOLD OUT

Our 2015 Merlot is rich and bold; Atlantic Seaboard Wine Competition 2019, Silver.

$24.00 750

Tasting, Food Pairing and Vineyard Notes click here

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    75% Merlot, 23% Cabernet Sauvignon, 2% Petit Verdot






    Dry, rich and bold red




    Bottle aged 31 months prior to release
    331 cases produced


    Atlantic Seaboard Wine Competition 2019 Silver
    Maryland Comptroller's Cup 2018 Silver

    Tasting notes

    Our 2015 Merlot is full bodied with aromas suggesting wild blackberry, plum, and raspberry. On the palate, its dry tannins are supported by flavors suggesting cocoa, plum, black cherry and toasty vanilla with a long, pleasant finish.

    Crow Vineyard & Winery Merlot

    Pairs well with

    Crow Farm Braised short ribs, pizza, lasagna or spaghetti with meat sauce using Crow Farm ground beef, roast turkey, grilled Mediterranean chicken with roasted eggplant, red pepper, beets, and zucchini, gouda, gruyère, or camembert cheeses.

    Vineyard notes

    Thorton Manor Farm, Chestertown, MD, Equivine Farms, Coatesville, PA, Balla Cloiche Vineyards, Stewartstown, PA

    Hand harvested in October 2014

    Merlot for Crow Vineyard & Winery Wines