Our 2016 Barbera Rosé is packed with aromas suggesting fresh strawberry, river stones, lychee, and mango. This wine has bright and delicious flavors suggesting mandarin orange and peach with a very pleasant, lingering finish.
2016
Barbera Rosé
Bright and delicious; GOLD San Francisco Chronicle Wine Competition 2017
$16.00
Weight | 3.2 lbs |
---|---|
Dimensions | 3 x 3 x 12.5 in |
AWARDS | GOLD San Francisco Chronicle Wine Competition 2017 |
VARIETAL | 95.5% Barbera, 2.5% Vidal Blanc, 1% Traminette, 1% Gruner Veltliner |
APPELLATION | Estate Grown |
VINTAGE | 2016 |
Profile | Delicious bright rosé |
Bottling | 750ml |
Production | Vineyard: Crow Vineyard, Kent County, Maryland, Golden Run Vineyard, Sudlersville, MD 19 |
Tasting notes


Pairs well with
Margherita pizza, steamed Maryland blue crab, Eve’s Cheese Chesapeake Colby, cheese ravioli, barbecued chicken thighs, mushroom quiche, pan-seared scallops
Vineyard notes
Estate Grown, Crow Vineyard & Winery
19 February 2017
Bottle aged months prior to release
193 cases produced
