Our 2015 Reserve White Blend was created to share the best of the 2015 harvest with our customers. This wine has fresh and vibrant aromas suggesting lime, tangerine, and floral notes. This wine is full and rounded in the mouth, backed up by flavors suggesting stone-fruit, peach, and melon. This is supported by a creaminess and toasted caramel notes developed through sur-lies aging and battonage.
Reserve White Blend
The Crow Vintner’s Select White Blend is lively blend of Traminette, Vidal Blanc and Chardonnay. GOLD Medal 2018 Atlantic Seaboard Competition, Silver Maryland Comptroller’s Cup 2017.
Tasting, Food Pairing and Vineyard Notes click here
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Maryland Comptroller's Cup – Bronze
84% Chardonnay, 14% Viognier, 2% Traminette
Bottled on 31 August 2016
Pairs well with
This wine will pair well with hors d’oeuvres platters of cheese, nuts and fruits. It also has the structure to compliment seafood dishes. Try it with oysters, butter poached Chesapeake rockfish, and green herbed chicken or pork dishes.
Vineyard: Pennswoods Vineyard, Chaddsford, PA (Chardonnay), Equivine Farms, Coatesville, PA (Chardonnay), Mica Ridge Vineyards, Coatesville, PA (Viognier), Golden Run Vineyards, Sudlersville, MD (Traminette)
Harvest Date: Hand Harvested in September and October 2015