Our 2014 Reserve Red Blend is scarlet colored with aromas suggesting raspberry jam, toasted marshmallows, and clove. On the palate, it has good structure and tannin throughout and is supported by flavors suggesting plum, vanilla, and cranberry.
Reserve Red Blend
The Crow Reserve Red is a blend of compelling reds. SILVER Maryland Comptroller’s Cup 2016; SILVER International Women’s Wine Competition 2016
|Dimensions||3.5 x 3.5 x 12.5 in|
Maryland Comptroller's Cup 2016 – Silver; International Eastern Wine Competition 2016 – Silver
35% Cabernet Sauvignon, 30% Cabernet Franc, 26% Merlot, 9% Barbera
American: Maryland and Pennsylvania grapes
1 March 2016
Pairs well with
Any of Crow Farm’s steaks on the grill, hamburgers, roast chicken with vegetables, foods seasoned with cumin, veal, pasta carbonara, mushroom risotto, lamb chops, strongly flavored hard cheeses.
Vineyard: Thorton Manor Farm, Chestertown, MD, Equivine Farms, Coatesville, PA, Balla Cloiche Vineyards, Stewartstown, PA
Harvest Date: Hand harvested in October 2014