Our 2015 Merlot is full bodied with aromas suggesting wild blackberry, plum, and raspberry. On the palate, its dry tannins are supported by flavors suggesting cocoa, plum, black cherry and toasty vanilla with a long, pleasant finish.
Our 2015 Merlot is rich and bold; Atlantic Seaboard Wine Competition 2019, Silver.
Tasting, Food Pairing and Vineyard Notes click here
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75% Merlot, 23% Cabernet Sauvignon, 2% Petit Verdot
Dry, rich and bold red
Atlantic Seaboard Wine Competition 2019 Silver
Pairs well with
Crow Farm Braised short ribs, pizza, lasagna or spaghetti with meat sauce using Crow Farm ground beef, roast turkey, grilled Mediterranean chicken with roasted eggplant, red pepper, beets, and zucchini, gouda, gruyère, or camembert cheeses.
Thorton Manor Farm, Chestertown, MD, Equivine Farms, Coatesville, PA, Balla Cloiche Vineyards, Stewartstown, PA
Hand harvested in October 2014