x5 months ago by crowteam
Outdoor Seating - now offering tastings, glasses & bottle service....call 302.304.0551 to make reservations. More info here.Thanks, Got it.
NV

Crow Club Select Red Blend

Balanced acidity, medium tannins, oak and lingering spice.

$25.00 750

Tasting, Food Pairing and Vineyard Notes click here

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    VARIETAL

    36.67% Merlot, 36.67% Malbec, 26.66% Cabernet Franc

    APPELLATION

    Kent County, MD

    VINTAGE

    NV

    PROFILE

    Dry, balanced acidity, medium tannins, oak and lingering spice.

    BOTTLING

    750ml

    PRODUCTION

    Bottled on July 22nd, 2020
    Bottle aged 1 month prior to release
    51 cases produced

    AWARDS

    Maryland Comptroller's Cup 2019 Gold

    Tasting notes


    Crow Club Select continues a fun tradition born from our first wine club designed blend.  This will be the third vintage of this wine. This wine was selected and voted on by a dedicated group of wine club members in an online tasting experience. Three unique blends were created and tasted by the panel and Trial 2 became the new Crow Club Select. The new Crow Club Select is a blend of 2018 (20%) and 2019 (80%) vintages. It is a wonderful reflection of our love for our members and their dedication to our products. The nose reveals fresh cherry, coffee and black pepper. In the mouth this wine has flavors of blackberry, plum, mint and mocha, with beautiful weight in the mid-palate and good tannic structure in the finish. Drink now through 2025.

    Crow Vineyard & Winery Barbera
    Crow Grass-fed Angus Beef

    Pairs well with


    Any of Crow Farm’s steaks on the grill, hamburgers, roast chicken with vegetables, savory pork dishes, pasta carbonara, lamb shoulder, strongly flavored cheeses.

    Vineyard notes


    Vineyard: Crow Vineyard and Winery, Kennedyville, MD

    Crow Vineyard & Winery